[VIDEO RECIPE] Spaghetti and Meatballs - Lidia's Kitchen Series | Recipe N°15

SPAGHETTI AND MEATBALLS LIDIA'S KITCHEN SERIES - "Spaghetti and Meatballs! It's an Italian-American favorite, and a real comfort food for me and my family". Video by Lidia Bastianich. 

INGREDIENTS, FOR THE MEATBALLS: 1 Medium Carrot Coarsely Chopped, 2 Stalks Celery Coarsely Chopped, 1 Medium Onion Coarsely Chopped, 1 Pound Ground Beef, 1 Pound Ground Pork, 1 Pound Ground Veal, 2 Large Eggs Beaten, 1 Teaspoon Dried Oregano, 1⁄₂ Cup Chopped Fresh Parsley, 2 Cups Bread Crumbs, 1 Tablespoon Kosher Salt. 

FOR THE SAUCE: 1⁄₄ Cup Extra-Virgin Olive Oil, 1 Medium Onion, Chopped (About 11⁄₂ Cups), 2 Teaspoons Kosher Salt, Plus More As Needed, 2 Fresh Bay Leaves Or 3 Dried Bay Leaves, 1⁄₂ Teaspoon Peperoncino Flakes, Three 28-Ounce Cans Italian Plum Tomatoes Preferably San Marzano Crushed By Hand. 

1 Pound Spaghetti, 1 Cup Grated Grana Padano.

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[VIDEO RECIPE] Spaghetti and Meatballs - Lidia's Kitchen Series:

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